MEET OUR CHEFS
At Foodies Anonymous, we have over a hundred and fifty years of combined culinary experience to our credit. After training at some of the finest cooking schools and gaining experience working alongside top chefs around the world, we all returned to our Southern Ontario homeland, formed Foodies Anonymous, and have been delighting guests to exceptional food experiences ever since.
Our approach is simple –to create food that challenges conventional quality and perspectives – both in presentation and flavor. From hors d’oeuvres to plated meals, we put our hearts into preparing every dish to perfection with a well-choreographed service so you can relax and enjoy yourself.
Simply put, we create food experiences.